Nasi dagang is a coconut milk-based rice dish from the Terengganu region of Malaysia. It is traditionally served with fish curry, but can also be enjoyed with chicken or beef rendang. The rice is cooked in coconut milk and pandan leaves, giving it a rich and fragrant flavor. Nasi dagang is a hearty and satisfying meal that is perfect for any time of day.
You're not sure what to eat. This website will give you mouth-watering ideas about what to eat.